Jamie’s Baked Brie

Name: Jamie’s Baked Brie
Prep time: 10 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 16 ounce Brie cheese; 2 tablespoon Honey; 1 cup Walnuts; 1 teaspoon Fresh rosemary; 8 serving Crackers or bread

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Brie cheese is named after the region of Brie in France where it originated.

This is vegetarian, gluten free, high protein and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Jamie’s Baked Brie

Cooking Method: Baking Cuisine: French Courses: Anytime, Appetizer, Cheese Recipe Keys: Gluten Free High Protein Vegetarian

Difficulty: Intermediate Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins

Servings: 8 Calories: 2000

Best Season: Suitable throughout the year

Ingredients

Servings

16 ounce Brie cheese
2 tablespoon Honey
1 cup Walnuts
1 teaspoon Fresh rosemary
8 serving Crackers or bread

Instructions

Preheat the oven to 350°F (175°C).
Place the Brie cheese on a baking dish.
Drizzle honey over the cheese.
Sprinkle walnuts and fresh rosemary on top.
Bake for 15 minutes, or until the cheese is soft and gooey.
Let it rest for 5 minutes.
Serve with crackers or bread.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 250kcal

% Daily Value *
Total Fat 20g31%
Total Carbohydrate 2g1%
Sugars 1g
Protein 15g30%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under appetizer Baked Brie cheese

Jamie’s Baked Brie

Ingredients

Instructions

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