Homemade Crust Fruit Pizza
Fruit pizza is a popular dessert that combines the sweetness of fresh fruits with the indulgence of a pizza crust.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Homemade Crust Fruit Pizza
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pizza dough on a floured surface and transfer it to a baking sheet.
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Bake the crust for 10-12 minutes or until golden brown.
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In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
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Spread the cream cheese mixture evenly over the cooled crust.
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Arrange the assorted fruits on top of the cream cheese layer.
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Drizzle honey over the fruits.
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Refrigerate for 30 minutes to allow the flavors to meld.
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Slice and serve chilled.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
