Homemade Chocolate Covered Mint Oreos

Homemade Chocolate Covered Mint Oreos recipe pinit

Oreos were first introduced in 1912 and have since become one of the most popular cookies in the world.

This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

Difficulty: Intermediate Prep Time 20 min Rest Time 60 min Total Time 1 hr 20 mins
Servings: 12 Calories: 2640
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Melt the dark chocolate in a microwave-safe bowl.
  2. Stir in the peppermint extract.
  3. Dip each Oreo cookie into the melted chocolate, coating it completely.
  4. Place the coated Oreos on a baking sheet lined with parchment paper.
  5. Sprinkle crushed candy canes on top of each coated Oreo.
  6. Refrigerate the Oreos for at least 1 hour to allow the chocolate to set.
  7. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 31g11%
Sugars 19g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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