Harvest Pizza
Pizza originated in Naples, Italy and has become one of the most popular dishes worldwide.
This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Harvest Pizza
Ingredients
Instructions
-
Preheat the oven to 425°F (220°C).
-
Roll out the pizza dough on a floured surface to desired thickness.
-
Transfer the dough to a baking sheet or pizza stone.
-
Brush the dough with olive oil.
-
Top with sliced red onion, roasted butternut squash, fresh rosemary, crumbled goat cheese, and dried cranberries.
-
Bake for 15-20 minutes, or until the crust is golden and the toppings are heated through.
-
Drizzle with balsamic glaze before serving.
-
Let the pizza rest for 5 minutes before slicing and serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 40g14%
- Sugars 5g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
