Guinness Banana Nut Bread

Guinness Banana Nut Bread recipe pinit

Guinness Banana Nut Bread is a delicious twist on traditional banana bread, adding the rich flavor of Guinness beer and the crunch of chopped walnuts.

This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 15 min Cook Time 60 min Rest Time 10 min Total Time 1 hr 25 mins
Servings: 8 Calories: 2240
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a 9x5-inch loaf pan.
  2. In a large bowl, mash the ripe bananas.
  3. In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
  4. In another bowl, cream the unsalted butter and granulated sugar until light and fluffy.
  5. Beat in the eggs one at a time, then stir in the vanilla extract.
  6. Gradually add the dry ingredients to the butter mixture, alternating with the Guinness beer.
  7. Fold in the mashed bananas and chopped walnuts.
  8. Pour the batter into the prepared loaf pan and smooth the top.
  9. Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  10. Remove from the oven and let it cool in the pan for 10 minutes.
  11. Transfer the bread to a wire rack to cool completely before slicing and serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 38g13%
Sugars 18g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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