Grandpa’s Peanut Butter Fudge

Grandpa's Peanut Butter Fudge recipe pinit

Peanut butter fudge is a classic American treat that has been enjoyed for generations.

This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

Difficulty: Intermediate Prep Time 10 min Cook Time 10 min Rest Time 120 min Total Time 2 hrs 20 mins
Servings: 12 Calories: 2400
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a saucepan, melt the butter over medium heat.
  2. Add the peanut butter and vanilla extract, stirring until smooth.
  3. Remove from heat and gradually add the powdered sugar, stirring until well combined.
  4. Stir in the milk until the mixture is smooth and creamy.
  5. Pour the mixture into a greased 8x8-inch baking dish.
  6. Let it cool at room temperature for 2 hours or until set.
  7. Cut into squares and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 25g9%
Sugars 20g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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