Good Eats Green Bean Casserole (Alton Brown 2007)
Green bean casserole is a popular dish in American cuisine, especially during Thanksgiving.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Good Eats Green Bean Casserole (Alton Brown 2007)
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Cook the green beans in boiling water for 5 minutes, then drain.
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In a mixing bowl, combine the cream of mushroom soup, milk, salt, and black pepper.
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Stir in the green beans and half of the French fried onions.
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Transfer the mixture to a casserole dish and bake for 25 minutes.
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Remove from the oven and sprinkle the remaining French fried onions on top.
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Bake for an additional 5 minutes, until the onions are golden brown.
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Let the casserole rest for 10 minutes before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 20g7%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
