Goat’s Cheese and Cherry Tomato Puff

Goat’s cheese is known for its distinct flavor and creamy texture, which pairs perfectly with the sweetness of cherry tomatoes in this puff pastry dish.

This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Goat’s Cheese and Cherry Tomato Puff

Cooking Method: Baking Cuisine: European, Mediterranean Courses: Any, Appetizer Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 5 min Total Time 45 mins

Servings: 4 Calories: 1120

Best Season: Summer

Ingredients

Servings

• 200 gram Goat's Cheese
• 250 gram Cherry Tomatoes
• 1 sheet Puff Pastry
• 1 piece Egg
• 10 gram Fresh Basil
• 2 teaspoon Olive Oil
• 1 teaspoon Salt
• 1 teaspoon Black Pepper

Instructions

1. Preheat the oven to 200°C.
2. Roll out the puff pastry sheet and cut it into 4 equal squares.
3. Place the squares on a baking tray lined with parchment paper.
4. In a bowl, mix the goat's cheese, cherry tomatoes, fresh basil, olive oil, salt, and black pepper.
5. Spoon the goat's cheese mixture onto the center of each puff pastry square.
6. Fold the edges of the pastry over the filling, creating a border.
7. Beat the egg and brush it over the pastry.
8. Bake in the preheated oven for 20-25 minutes, or until the pastry is golden brown.
9. Remove from the oven and let it rest for 5 minutes.
10. Serve warm and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 20g7%

Sugars 2g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.