Gevalia Espresso One Bowl Brownies
Gevalia is a Swedish coffee brand known for its high-quality coffee products.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Gevalia Espresso One Bowl Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a square baking pan with parchment paper.
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In a microwave-safe bowl, melt the unsalted butter.
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In a large mixing bowl, whisk together the melted butter and granulated sugar until well combined.
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Add the eggs, vanilla extract, and Gevalia Espresso to the mixing bowl and whisk until smooth.
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Sift in the cocoa powder, all-purpose flour, baking powder, and salt. Mix until just combined.
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Fold in the dark chocolate chips.
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Pour the brownie batter into the prepared baking pan and spread it evenly.
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Bake in the preheated oven for 25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
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Remove from the oven and let the brownies cool in the pan for 10 minutes.
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Transfer the brownies to a wire rack and let them cool completely before cutting into squares.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 28g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
