Fudgy Oreo Pops
Oreo cookies were introduced in 1912 and have since become one of the most popular cookies in the world.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Fudgy Oreo Pops
Ingredients
Instructions
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Crush the Oreo cookies in a food processor.
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In a mixing bowl, combine the crushed Oreo cookies with cream cheese.
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Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
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Insert a popsicle stick into each Oreo ball.
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Place the baking sheet in the refrigerator and let the Oreo pops chill for at least 2 hours.
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Melt the white chocolate chips in a microwave-safe bowl.
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Dip each Oreo pop into the melted chocolate, coating it completely.
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Sprinkle the pops with colorful sprinkles.
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Place the pops back on the baking sheet and let the chocolate set.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 23g8%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
