Fudgy Chocolate Chip Cookie Dough Brownies
The first brownie recipe appeared in a cookbook in 1906.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Fudgy Chocolate Chip Cookie Dough Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9x9-inch baking pan.
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In a mixing bowl, prepare the brownie mix according to the package instructions.
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Pour half of the brownie batter into the prepared pan and spread it evenly.
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In another bowl, combine the cookie dough ingredients: melted butter, eggs, vanilla extract, all-purpose flour, salt, and chocolate chips.
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Spread the cookie dough mixture over the brownie batter in the pan.
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In a small saucepan, heat the sweetened condensed milk, butter, vanilla extract, all-purpose flour, and salt over low heat until smooth.
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Pour the condensed milk mixture over the cookie dough layer.
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Sprinkle the remaining chocolate chips on top.
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Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let it cool in the pan for 1 hour.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
