Fruity Crisp Bars
Fruity Crisp Bars are a popular dessert in American cuisine, especially during the summer months when fresh fruits are abundant.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Fruity Crisp Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a baking dish.
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In a large bowl, mix together the fruit, lemon juice, and cinnamon. Spread evenly in the baking dish.
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In a separate bowl, combine the flour, oats, brown sugar, salt, and melted butter. Mix until crumbly.
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Sprinkle the crumb mixture over the fruit in the baking dish.
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Bake for 40 minutes, or until the top is golden brown and the fruit is bubbly.
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Remove from the oven and let cool for 30 minutes before cutting into bars.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
