Fruit Pizza

Fruit Pizza recipe pinit

Fruit pizza is a popular dessert in the United States and is often served at summer parties and picnics.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 30 min Total Time 1 hr
Servings: 8 Calories: 2000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pizza dough onto a baking sheet and bake for 10 minutes or until golden brown.
  3. In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
  4. Spread the cream cheese mixture evenly over the cooled pizza crust.
  5. Arrange the assorted fruits on top of the cream cheese.
  6. In a small saucepan, heat the apricot preserves over low heat until melted.
  7. Brush the melted preserves over the fruits.
  8. Refrigerate for 30 minutes to allow the flavors to meld.
  9. Slice and serve chilled.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 36g12%
Sugars 20g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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