Fruit Pizza
Fruit pizza is a popular dessert that combines the flavors of a traditional pizza with the sweetness of fresh fruits.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Fruit Pizza
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pizza dough on a floured surface into a circle.
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Transfer the dough to a baking sheet and bake for 10 minutes or until golden brown.
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In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
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Spread the cream cheese mixture evenly over the cooled pizza crust.
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Arrange the assorted fruits on top of the cream cheese mixture.
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In a small saucepan, heat the apricot preserves over low heat until melted.
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Brush the melted apricot preserves over the fruits.
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Allow the fruit pizza to rest for 30 minutes before serving.
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Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
