Frozen Oreo Cheesecakes
Cheesecake is believed to have originated in ancient Greece and was served to athletes during the first Olympic Games.
This is vegetarian recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Frozen Oreo Cheesecakes
Ingredients
Instructions
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Crush the Oreo cookies and set aside.
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In a mixing bowl, beat the cream cheese until smooth.
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Add the whipped cream, sugar, and vanilla extract to the cream cheese and mix well.
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Melt the butter and mix it with the crushed Oreo cookies.
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Press the Oreo mixture into the bottom of a lined baking dish.
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Pour the cream cheese mixture over the Oreo crust.
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Smooth the top with a spatula.
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Freeze the cheesecake for at least 4 hours or until firm.
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Remove from the freezer and let it rest at room temperature for a few minutes before serving.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 420kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
