Frozen Key Lime Cheesecake Bars
Key lime pie is the official state pie of Florida.
This is vegetarian and gluten free recipe. Dish can be prepared in 260 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Frozen Key Lime Cheesecake Bars
Ingredients
Instructions
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In a mixing bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a greased 9x13-inch baking dish.
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In a separate bowl, beat cream cheese until smooth. Add sweetened condensed milk, key lime juice, vanilla extract, and green food coloring (if using). Mix until well combined.
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Pour the cream cheese mixture over the crust in the baking dish. Smooth the top with a spatula.
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Cover the dish with plastic wrap and freeze for at least 4 hours or until firm.
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Remove from the freezer and let it sit at room temperature for a few minutes to soften slightly.
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Cut into bars and serve topped with whipped cream and key lime zest.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 25g9%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
