Fresh Strawberry Cobbler

Cobblers are believed to have originated in the early British American colonies, and the name ‘cobbler’ comes from the idea that the fruit filling is ‘cobbled’ or patched together with a crust.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Print Recipe

Medium

Fresh Strawberry Cobbler

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 35 min Rest Time 10 min Total Time 1 hr

Servings: 6 Calories: 2304

Best Season: Summer

Ingredients

Servings

• 500 gram Strawberries
• 100 gram Granulated sugar
• 2 teaspoon Lemon juice
• 1 cup All-purpose flour
• 1 teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 100 gram Unsalted butter
• ¹⁄₂ cup Milk
• 1 teaspoon Vanilla extract
• 2 tablespoon Granulated sugar (for topping)

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the strawberries, granulated sugar, and lemon juice. Toss until the strawberries are evenly coated. Let it sit for 10 minutes.
3. In a separate bowl, whisk together the flour, baking powder, and salt. Cut in the butter using a pastry cutter or your fingertips until the mixture resembles coarse crumbs.
4. Stir in the milk and vanilla extract until just combined.
5. Pour the strawberry mixture into a baking dish and spread the batter evenly over the top.
6. Sprinkle the granulated sugar over the batter.
7. Bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted into the cobbler comes out clean.
8. Let it cool for 10 minutes before serving.
9. Serve warm with whipped cream or vanilla ice cream.

Nutrition Facts

Servings 6

---

Amount Per Serving

Calories 384kcal

% Daily Value *

Total Fat 19g30%

Total Carbohydrate 50g17%

Sugars 30g

Protein 3g6%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.