Fettuccine, Cole Slaw & Ramen Noodle Salad

Fettuccine Alfredo, a popular Italian pasta dish, was created by Alfredo di Lelio in the early 20th century. It is traditionally made with fettuccine pasta, butter, and Parmesan cheese.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 16.

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Medium

Fettuccine, Cole Slaw & Ramen Noodle Salad

Cooking Method: Boiling, Sautéing Cuisine: Asian, Italian Courses: Lunch, Pasta, Salad Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Total Time 30 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Fettuccine pasta
• 2 cup Cole slaw mix
• 2 packet Ramen noodles
• 1 piece Red bell pepper
• 4 piece Green onions
• 1 cup Cilantro
• 2 teaspoon Sesame seeds
• 2 tablespoon Soy sauce
• 2 tablespoon Rice vinegar
• 1 tablespoon Honey
• 1 tablespoon Sesame oil
• 1 tablespoon Lime juice
• 2 clove Garlic
• 1 teaspoon Ginger
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Cook the fettuccine pasta according to package instructions. Drain and set aside.
2. In a large bowl, combine the cole slaw mix, sliced red bell pepper, sliced green onions, and chopped cilantro.
3. In a small bowl, whisk together the soy sauce, rice vinegar, honey, sesame oil, lime juice, minced garlic, minced ginger, salt, and black pepper.
4. Cook the ramen noodles according to package instructions. Drain and rinse with cold water.
5. Add the cooked fettuccine pasta and cooked ramen noodles to the bowl with the vegetables.
6. Pour the dressing over the pasta and vegetables. Toss until well coated.
7. Sprinkle with sesame seeds and serve chilled.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 45g15%

Sugars 5g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.