Ever-Young Dough
Ever-Young Dough is a versatile dough that can be used to make various baked goods like cookies, pastries, and tarts.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Ever-Young Dough
Ingredients
Instructions
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In a bowl, mix the flour, baking powder, and salt.
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In a separate bowl, cream the butter and sugar together.
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Beat in the egg, milk, and vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
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Cover the dough and let it rest in the refrigerator for 30 minutes.
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Preheat the oven to 350°F (175°C).
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Roll out the dough on a floured surface and cut into desired shapes.
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Place the dough on a baking sheet and bake for 10-12 minutes, or until golden brown.
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Allow the cookies to cool before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 28g10%
- Sugars 10g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
