Easy Nesquik Butterfinger Dessert
Butterfinger candy bars were first introduced in 1923 and are known for their crispy peanut butter-flavored center.
This is vegetarian and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Easy Nesquik Butterfinger Dessert
Ingredients
Instructions
-
In a mixing bowl, combine cream cheese, powdered sugar, and Nesquik powder. Mix until well combined.
-
Crush the Butterfinger candy bars into small pieces.
-
Fold in the whipped topping and crushed Butterfinger candy bars into the cream cheese mixture.
-
In serving glasses or bowls, layer the chocolate cookie crumbs and the cream cheese mixture.
-
Repeat the layers until all the ingredients are used, ending with a layer of cream cheese mixture on top.
-
Refrigerate for at least 1 hour to allow the dessert to set.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
