Easy Gratin Cups Made In A Toaster Oven (for lunchboxes)
Gratin is a popular dish in French cuisine, typically made with potatoes or vegetables topped with cheese and breadcrumbs.
This is vegetarian and high protein recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Easy Gratin Cups Made In A Toaster Oven (for lunchboxes)
Ingredients
Instructions
-
Preheat the toaster oven to 180°C (350°F).
-
Peel and thinly slice the potatoes.
-
In a saucepan, melt the butter and add the milk, salt, and black pepper. Heat until warm.
-
Layer the potato slices and cheese in individual gratin cups.
-
Pour the warm milk mixture over the potatoes and cheese.
-
Sprinkle breadcrumbs on top.
-
Place the gratin cups in the toaster oven and bake for 20 minutes or until the potatoes are tender and the cheese is melted and golden.
-
Let the gratin cups rest for 5 minutes before serving.
-
Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 18g6%
- Sugars 2g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
