Easy Gingerbread Bars
Gingerbread has been enjoyed for centuries and is often associated with the holiday season.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Easy Gingerbread Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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In a medium bowl, whisk together the flour, ginger, cinnamon, baking powder, and salt.
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In a large bowl, mix together the melted butter, granulated sugar, molasses, egg, and vanilla extract. Gradually add the dry ingredients to the wet ingredients and mix until well combined.
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Spread the batter evenly into the prepared baking dish.
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Bake for 25 minutes, or until a toothpick inserted into the center comes out clean.
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Allow the bars to cool completely in the baking dish.
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Once cooled, sprinkle powdered sugar over the top.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
