Easy Chocolate Pies
The first recorded recipe for chocolate pie dates back to 1674 in England.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Easy Chocolate Pies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Melt the chocolate and butter in a heatproof bowl over simmering water.
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In a separate bowl, mix the graham cracker crumbs, sugar, and salt.
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Pour the melted chocolate mixture into the crumb mixture and stir until well combined.
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Press the mixture into individual pie dishes and bake for 10 minutes.
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Allow the pies to cool for 30 minutes.
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Top each pie with whipped cream and chocolate shavings.
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Refrigerate for at least 1 hour before serving.
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Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.