Easy-Cheesy Spinach Casserole

Easy-Cheesy Spinach Casserole recipe pinit

Spinach is a nutrient-rich vegetable that is high in vitamins A, C, and K, as well as iron and calcium.

This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 50 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Difficulty: Beginner Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins
Servings: 6 Calories: 1500
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, heat olive oil over medium heat. Add chopped onion and minced garlic. Cook until onion is translucent.
  3. Add spinach to the skillet and cook until wilted.
  4. In a mixing bowl, whisk together eggs, milk, salt, and black pepper.
  5. Stir in cooked spinach mixture and shredded cheddar cheese.
  6. Pour the mixture into a greased casserole dish.
  7. Bake in the preheated oven for 25-30 minutes or until the eggs are set.
  8. Let it rest for 5 minutes before serving.
  9. Enjoy the Easy-Cheesy Spinach Casserole!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 18g6%
Sugars 3g
Protein 12g24%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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