Easy Apple Brownies
Apple brownies are a delicious twist on traditional chocolate brownies. They are moist, flavorful, and perfect for apple lovers!
This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Easy Apple Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a square baking pan.
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Peel and core the apples, then chop them into small pieces.
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In a large bowl, cream together the butter and sugar until light and fluffy.
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Beat in the eggs one at a time, then stir in the vanilla extract.
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In a separate bowl, combine the flour, baking powder, salt, and cinnamon.
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Gradually add the dry ingredients to the butter mixture, mixing well.
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Fold in the chopped apples and walnuts.
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Spread the batter evenly into the prepared baking pan.
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Bake for 30 minutes, or until a toothpick inserted into the center comes out clean.
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Allow the brownies to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
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Cut into squares and serve.
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 240kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 36g12%
- Sugars 22g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
