Donut Trifle
Trifle is a traditional British dessert that dates back to the 16th century. It was originally made with leftover cake, custard, and fruit.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Donut Trifle
Ingredients
Instructions
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Cut the donuts into bite-sized pieces.
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In a trifle dish or individual serving glasses, layer the donut pieces, vanilla pudding, whipped cream, fresh berries, and chocolate sauce.
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Repeat the layers until all the ingredients are used, ending with a layer of whipped cream and fresh berries on top.
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Refrigerate for at least 2 hours to allow the flavors to meld.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
