Delicious One Hour Dinner Rolls
Dinner rolls are a classic accompaniment to many meals and are often served during holiday feasts.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Delicious One Hour Dinner Rolls
Ingredients
Instructions
-
In a large bowl, combine the flour, yeast, sugar, and salt.
-
In a small saucepan, heat the milk, water, and butter until warm (about 110°F/43°C).
-
Add the warm milk mixture and egg to the flour mixture.
-
Stir until a soft dough forms.
-
Turn the dough onto a lightly floured surface and knead for about 5 minutes, until smooth and elastic.
-
Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 30 minutes.
-
Preheat the oven to 375°F (190°C).
-
Punch down the dough and divide it into 12 equal pieces.
-
Shape each piece into a ball and place them in a greased baking dish.
-
Cover the rolls with a clean kitchen towel and let them rise for another 15 minutes.
-
Bake the rolls for 15-20 minutes, or until golden brown.
-
Remove from the oven and brush with melted butter, if desired.
-
Serve warm and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 30g10%
- Sugars 4g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
