Deep Dish Fudge Brownies
Brownies were first created in the United States in the late 19th century and are named after their dark brown color.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Deep Dish Fudge Brownies
Ingredients
Instructions
-
Preheat the oven to 180°C (350°F). Grease a deep baking dish.
-
In a microwave-safe bowl, melt the butter and dark chocolate together.
-
In a separate bowl, whisk together the sugar, eggs, and vanilla extract.
-
Gradually add the melted chocolate mixture to the sugar mixture, stirring until well combined.
-
In another bowl, sift together the all-purpose flour, cocoa powder, and salt.
-
Gradually add the dry ingredients to the chocolate mixture, stirring until just combined.
-
Fold in the walnuts.
-
Pour the batter into the prepared baking dish and smooth the top.
-
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
-
Remove from the oven and let cool in the dish for 1 hour.
-
Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
