Decadent Raspberry Brownies
Brownies were first created in the United States at the end of the 19th century and have since become a popular dessert worldwide.
This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Decadent Raspberry Brownies
Ingredients
Instructions
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Preheat the oven to 180°C (350°F) and line a square baking pan with parchment paper.
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In a microwave-safe bowl, melt the dark chocolate and butter together, stirring until smooth.
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In a separate large bowl, whisk together the granulated sugar, eggs, and vanilla extract.
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Pour the melted chocolate mixture into the sugar mixture and stir until well combined.
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Sift in the all-purpose flour and cocoa powder, then gently fold until just combined.
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Pour the batter into the prepared baking pan and smooth the top with a spatula.
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Scatter the raspberries evenly over the batter.
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Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let the brownies cool in the pan for 30 minutes.
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Once cooled, remove the brownies from the pan using the parchment paper and cut into squares.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 38g13%
- Sugars 28g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
