Daddy’s Blackberry Cobbler

Cobblers are a popular dessert in the southern United States, and blackberry cobbler is a classic recipe that has been passed down through generations.

This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Daddy’s Blackberry Cobbler

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 15 min Total Time 1 hr 15 mins

Servings: 8 Calories: 2800

Best Season: Summer

Ingredients

Servings

• 4 cup Blackberries
• 1.5 cup Sugar
• 1 cup All-purpose flour
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt
• 0.5 cup Unsalted butter
• 0.75 cup Milk
• 1 teaspoon Vanilla extract
• 1 tablespoon Lemon juice
• 2 tablespoon Cornstarch
• 0.25 cup Water

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, combine the blackberries, sugar, lemon juice, and cornstarch. Stir until well coated.
3. In a separate bowl, mix together the flour, baking powder, and salt. Cut in the butter until the mixture resembles coarse crumbs.
4. Stir in the milk and vanilla extract until just combined.
5. Pour the blackberry mixture into a baking dish and spread evenly.
6. Drop spoonfuls of the dough mixture on top of the blackberries.
7. Bake for 35-40 minutes, or until the topping is golden brown and the blackberries are bubbling.
8. Remove from the oven and let it rest for 15 minutes before serving.
9. Serve warm and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 60g20%

Sugars 40g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.