Curried Creamed Fresh Corn Great for Summer

Curried Creamed Fresh Corn Great for Summer recipe pinit

Corn is a staple food in many cultures around the world and is one of the most widely grown crops globally.

This is vegetarian and gluten free recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Total Time 35 mins
Servings: 4 Calories: 1000
Best Season: Summer

Ingredients

Instructions

  1. In a large skillet, sauté the onion and garlic until translucent.
  2. Add the curry powder and cook for another minute.
  3. Add the corn kernels and cook for 5 minutes.
  4. Stir in the coconut milk and vegetable broth.
  5. Simmer for 10 minutes, until the corn is tender.
  6. Season with salt and black pepper.
  7. Remove from heat and stir in the fresh cilantro and lime juice.
  8. Serve hot.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 25g9%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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