Crunchy Doughnut Eyeballs

Crunchy Doughnut Eyeballs recipe pinit

Doughnut eyeballs are a fun and spooky treat commonly enjoyed during Halloween. They are a creative twist on traditional doughnuts and make for a great addition to any Halloween party or gathering.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Total Time 30 mins
Servings: 6 Calories: 1500
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a bowl, mix the all-purpose flour, sugar, baking powder, and salt.
  2. Add the milk and egg to the dry ingredients and mix until well combined.
  3. Heat vegetable oil in a deep pan or fryer.
  4. Take small portions of the dough and shape them into small balls.
  5. Carefully drop the dough balls into the hot oil and fry until golden brown.
  6. Remove the doughnut eyeballs from the oil and let them cool on a paper towel.
  7. Optional: Divide the powdered sugar into separate bowls and add a few drops of food coloring gel to each bowl to create different colored icings.
  8. Dip the cooled doughnut eyeballs into the colored icings and place them on a wire rack to set.
  9. Once the icing is set, use a toothpick or small brush to add details like veins or pupils using food coloring gel.
  10. Serve the Crunchy Doughnut Eyeballs and enjoy!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 27g9%
Sugars 12g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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