Crescent Puff S’mores

S’mores are a popular campfire treat in the United States, typically made with graham crackers, chocolate, and marshmallows. This recipe puts a twist on the classic by using puff pastry for a flaky and indulgent version of s’mores.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

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Crescent Puff S’mores

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 8 Calories: 2000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 sheet Puff pastry
• 4 bar Chocolate bars
• 8 piece Marshmallows
• 1 beaten Egg

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the puff pastry sheet and cut it into 8 equal squares.
3. Place a piece of chocolate and a marshmallow in the center of each square.
4. Fold the corners of the pastry over the filling and pinch the edges to seal.
5. Brush the tops of the pastries with beaten egg.
6. Bake for 12-15 minutes, or until the pastries are golden brown and puffed.
7. Allow to cool for a few minutes before serving. Enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 25g9%

Sugars 12g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.