Creamsicle Pudding
The Creamsicle flavor combination of orange and vanilla was first created in the 1920s.
This is vegetarian and gluten free recipe. Dish can be prepared in 145 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Creamsicle Pudding
Ingredients
Instructions
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In a mixing bowl, combine the orange juice and lemon juice.
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Add the vanilla pudding mix and milk to the bowl.
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Whisk the mixture until smooth and well combined.
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Pour the mixture into individual serving bowls or glasses.
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Cover and refrigerate for at least 2 hours to set.
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Before serving, top each pudding with a dollop of whipped cream.
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Garnish with orange zest and orange segments if desired.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
