Cranberry-Habanero Cheese Puffs

Cranberry-Habanero Cheese Puffs recipe pinit

Cranberries are native to North America and were used by Native Americans for their medicinal properties.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 5 min Total Time 40 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, combine cream cheese, dried cranberries, habanero pepper, and shredded cheddar cheese. Mix well.
  3. Roll out the puff pastry sheets and cut into squares.
  4. Place a spoonful of the cream cheese mixture in the center of each square.
  5. Fold the corners of the pastry squares over the filling, forming a puff.
  6. Brush the puffs with beaten egg.
  7. Place the puffs on a baking sheet and bake for 15 minutes, or until golden brown.
  8. Allow the puffs to cool for 5 minutes before serving. Enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 14g5%
Sugars 6g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *