Cracker Cookies
Cracker cookies are a fun twist on traditional cookies, using crackers as the base for a crunchy and delicious treat.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Cracker Cookies
Ingredients
Instructions
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In a large bowl, cream together the butter and sugar. Add the egg and vanilla extract, and mix well.
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In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients and mix until well combined.
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Preheat the oven to 350°F (175°C).
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Roll the dough into small balls, about 1 inch in diameter. Place each ball on top of a cracker and press down slightly.
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Arrange the cracker cookies on a baking sheet and bake for 10-12 minutes, or until golden brown.
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Remove from the oven and let cool on a wire rack. Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 23g8%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
