Anytime Peach Cobbler

Peach cobbler is a classic American dessert that originated in the Southern United States. It is often enjoyed during the summer months when peaches are in season.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Anytime Peach Cobbler

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 40 min Rest Time 15 min Total Time 1 hr 10 mins

Servings: 6 Calories: 1920

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 cup Fresh peaches
• 1 cup All-purpose flour
• 1 cup Granulated sugar
• 1 teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 1 cup Milk
• ¹⁄₂ cup Unsalted butter
• 1 teaspoon Vanilla extract
• ¹⁄₂ cup Brown sugar
• ¹⁄₂ teaspoon Ground cinnamon

Instructions

1. Preheat the oven to 350°F (175°C). Grease a baking dish.
2. In a mixing bowl, combine the flour, granulated sugar, baking powder, and salt. Stir in the milk, melted butter, and vanilla extract until well combined.
3. Pour the batter into the greased baking dish. Arrange the peach slices evenly on top of the batter.
4. In a separate bowl, mix together the brown sugar and ground cinnamon. Sprinkle this mixture evenly over the peaches.
5. Bake in the preheated oven for 40 minutes or until the top is golden brown and the cobbler is bubbling.
6. Remove from the oven and let it rest for 15 minutes before serving.
7. Serve warm with a scoop of vanilla ice cream, if desired.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 53g18%

Sugars 35g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.