Cookies and Cream Pudding
Cookies and Cream Pudding is a popular dessert that combines the flavors of cookies and cream in a creamy and indulgent pudding.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Cookies and Cream Pudding
Ingredients
Instructions
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Separate the Oreo cookies and cream filling. Crush the cookies into small pieces.
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In a saucepan, heat the milk over medium heat until hot but not boiling.
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In a separate bowl, whisk together the sugar, cornstarch, and a pinch of salt.
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Gradually whisk the dry ingredients into the hot milk until smooth and thickened.
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Remove from heat and stir in the vanilla extract.
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In serving glasses or bowls, layer the crushed cookies and the pudding mixture.
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Refrigerate for at least 30 minutes to set.
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Before serving, top with whipped cream and garnish with additional crushed cookies.
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Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
