Colcannon
Colcannon is a traditional Irish dish made with mashed potatoes and cabbage, often served on Halloween.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Colcannon
Ingredients
Instructions
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Peel and chop the potatoes into small pieces.
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In a large pot, boil the potatoes until tender.
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In a separate pot, boil the cabbage until soft.
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Drain the potatoes and mash them with butter and milk.
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Drain the cabbage and chop it finely.
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Mix the mashed potatoes and chopped cabbage together.
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Season with salt and pepper.
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Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
