Coffee Gelatin Dessert
Gelatin desserts became popular in the 19th century and were often served as a luxurious treat.
This is vegetarian and gluten free recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Coffee Gelatin Dessert
Ingredients
Instructions
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Dissolve instant coffee, gelatin, and sugar in boiling water.
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Pour the mixture into serving glasses or molds.
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Refrigerate for at least 2 hours or until set.
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Serve with whipped cream and chocolate shavings on top.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
