Christmas Crackers
Christmas Crackers are a popular holiday treat in many countries, especially during Christmas celebrations.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Christmas Crackers
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Line a baking sheet with parchment paper.
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Place graham crackers in a single layer on the baking sheet.
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In a saucepan, melt butter and brown sugar over medium heat until smooth.
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Pour the butter mixture over the graham crackers, spreading it evenly.
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Bake in the preheated oven for 8 minutes.
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Remove from the oven and sprinkle chocolate chips over the crackers.
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Let it sit for a few minutes until the chocolate chips soften, then spread them evenly over the crackers.
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Sprinkle chopped nuts and sprinkles on top.
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Allow the crackers to cool completely before breaking them into pieces.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 25g9%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
