Chocolate Strawberry Torte Recipe

Torte is a rich, multi-layered cake that originated in Europe and is often filled with fruits, creams, or chocolates. It is a popular dessert for special occasions.

This is vegetarian recipe. Dish can be prepared in 190 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Chocolate Strawberry Torte Recipe

Cooking Method: Baking Cuisine: International Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 40 min Rest Time 120 min Total Time 3 hrs 10 mins

Servings: 8 Calories: 3040

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 box Chocolate cake mix
• 2 cup Strawberries
• 1 cup Whipped cream
• 1 cup Chocolate ganache
• 2 tablespoon Chocolate shavings

Instructions

1. Preheat the oven and prepare the chocolate cake mix according to the package instructions.
2. Pour the batter into a greased cake pan and bake until a toothpick inserted in the center comes out clean.
3. Let the cake cool completely before assembling the torte.
4. Slice the strawberries and set aside.
5. Once the cake has cooled, slice it horizontally into two layers.
6. Place one layer on a serving plate and spread a layer of whipped cream on top.
7. Arrange sliced strawberries on the whipped cream layer.
8. Place the second cake layer on top and press gently.
9. Pour the chocolate ganache over the cake, allowing it to drip down the sides.
10. Sprinkle chocolate shavings on top for decoration.
11. Refrigerate the torte for at least 2 hours to allow the flavors to meld.
12. Serve chilled and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 380kcal

% Daily Value *

Total Fat 26g40%

Total Carbohydrate 35g12%

Sugars 28g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.