Chocolate Peanut Butter Granola Bar
Granola bars were invented in the late 19th century as a portable and nutritious snack for hikers and travelers.
This is vegetarian and gluten free recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Chocolate Peanut Butter Granola Bar
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large mixing bowl, combine rolled oats, peanut butter, honey, dark chocolate chips, chopped peanuts, vanilla extract, and salt. Mix well until all ingredients are evenly distributed.
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Press the mixture into a greased baking dish, ensuring it is tightly packed.
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Bake in the preheated oven for 15-20 minutes, or until the edges turn golden brown.
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Remove from the oven and let it cool completely in the baking dish.
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Once cooled, cut into bars and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 25g9%
- Sugars 10g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
