Chocolate Chip Mint Parfaits
Parfaits originated in France and traditionally consist of layers of cream, fruit, and dessert.
This is vegetarian and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Chocolate Chip Mint Parfaits
Ingredients
Instructions
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In a mixing bowl, beat the heavy cream, powdered sugar, vanilla extract, and mint extract until soft peaks form.
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Add a few drops of green food coloring and mix well.
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In serving glasses or bowls, layer crushed chocolate cookies, a dollop of the whipped cream mixture, and a sprinkle of chocolate chips.
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Repeat the layers until all the ingredients are used.
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Top with a dollop of whipped cream, a sprinkle of chocolate chips, and a fresh mint leaf.
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Refrigerate for at least 1 hour before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 17g27%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
