Chocolate Chip Cookie Dough Cheesecake Bars

Chocolate chip cookie dough cheesecake bars combine the classic flavors of chocolate chip cookies and creamy cheesecake into a delicious and indulgent dessert.

This is vegetarian recipe. Dish can be prepared in 190 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Print Recipe

Medium

Chocolate Chip Cookie Dough Cheesecake Bars

Cooking Method: Baking Cuisine: American Courses: Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 40 min Rest Time 120 min Total Time 3 hrs 10 mins

Servings: 12 Calories: 4560

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Chocolate chip cookie dough
• 16 ounce Cream cheese, softened
• 1 cup Granulated sugar
• 1 teaspoon Vanilla extract
• 2 unit Eggs
• 1 cup All-purpose flour
• 1 teaspoon Baking powder
• 0.5 teaspoon Salt
• 1 cup Semi-sweet chocolate chips
• 2 tablespoon Milk

Instructions

1. Preheat the oven to 350°F (175°C) and line a 9x9-inch baking pan with parchment paper.
2. Press half of the chocolate chip cookie dough into the bottom of the prepared pan to form an even layer.
3. In a large mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy.
4. Add the eggs one at a time, beating well after each addition.
5. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the cream cheese mixture, mixing until just combined.
6. Stir in the chocolate chips.
7. Pour the cheesecake batter over the cookie dough crust in the pan.
8. Crumble the remaining cookie dough over the top of the cheesecake batter.
9. Bake for 35-40 minutes, or until the edges are golden brown and the center is set.
10. Remove from the oven and let cool in the pan for 2 hours.
11. Once cooled, refrigerate for at least 2 hours before cutting into bars.
12. Serve chilled and enjoy!

Nutrition Facts

Servings 12

---

Amount Per Serving

Calories 380kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 35g12%

Sugars 25g

Protein 5g10%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.