Chocolate Chess Squares

Chess squares are a classic Southern dessert that originated in Mississippi. They are known for their rich chocolate flavor and gooey texture.

This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Chocolate Chess Squares

Cooking Method: Baking Cuisine: American Courses: Anytime, Baked Goods, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 25 mins

Servings: 9 Calories: 2520

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Butter
• 1 cup Semi-sweet Chocolate Chips
• 1 cup Granulated Sugar
• 1 cup All-purpose Flour
• 2 tablespoon Cocoa Powder
• 1 teaspoon Baking Powder
• ¹⁄₄ teaspoon Salt
• 2 large Eggs
• 1 teaspoon Vanilla Extract
• 1 cup Powdered Sugar

Instructions

1. Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
2. In a microwave-safe bowl, melt the butter and chocolate chips together in the microwave, stirring occasionally.
3. In a separate bowl, whisk together the sugar, flour, cocoa powder, baking powder, and salt.
4. Add the melted chocolate mixture, eggs, and vanilla extract to the dry ingredients. Mix until well combined.
5. Pour the batter into the prepared baking dish and spread it evenly.
6. Bake for 30-35 minutes or until the edges are set and the center is slightly gooey.
7. Allow the chess squares to cool in the baking dish for 30 minutes.
8. Dust with powdered sugar before serving.
9. Cut into squares and enjoy!

Nutrition Facts

Servings 9

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 14g22%

Total Carbohydrate 36g12%

Sugars 26g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.