Chocolate & Caramel Squares

Chocolate & Caramel Squares recipe pinit

Chocolate & Caramel Squares are a popular dessert known for their rich and indulgent flavors.

This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 60 min Total Time 1 hr 45 mins
Servings: 12 Calories: 4200
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crush the digestive biscuits and mix with melted butter.
  2. Press the mixture into a baking dish and refrigerate for 30 minutes.
  3. Melt the dark chocolate and spread it over the biscuit base.
  4. Drizzle caramel sauce over the chocolate.
  5. In a saucepan, heat condensed milk, vanilla extract, and sea salt until thickened.
  6. Pour the caramel mixture over the chocolate layer.
  7. Refrigerate for at least 1 hour.
  8. Cut into squares and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 30g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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