Chocolate & Caramel Squares
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Chocolate & Caramel Squares are a popular dessert known for their rich and indulgent flavors.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Chocolate & Caramel Squares
Ingredients
Instructions
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Crush the digestive biscuits and mix with melted butter.
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Press the mixture into a baking dish and refrigerate for 30 minutes.
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Melt the dark chocolate and spread it over the biscuit base.
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Drizzle caramel sauce over the chocolate.
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In a saucepan, heat condensed milk, vanilla extract, and sea salt until thickened.
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Pour the caramel mixture over the chocolate layer.
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Refrigerate for at least 1 hour.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.