Chocolate Caramel Mallomars
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Mallomars were first introduced in 1913 and have been a beloved treat ever since.
This is vegetarian recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Chocolate Caramel Mallomars
Ingredients
Instructions
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In a bowl, mix graham cracker crumbs and melted butter until combined.
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Press the mixture into the bottom of a greased baking dish to form the crust.
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Pour caramel sauce over the crust and spread evenly.
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Place marshmallows on top of the caramel layer.
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In a microwave-safe bowl, melt the dark chocolate with vegetable oil.
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Pour the melted chocolate over the marshmallows, spreading it evenly.
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Refrigerate for at least 1 hour to set.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.