Chipotle Onion Dip with Garlic Pita Chips
Chipotle peppers are smoked and dried jalapeno peppers, which adds a unique smoky flavor to the dip.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Chipotle Onion Dip with Garlic Pita Chips
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Slice the onion and sauté in a pan until caramelized.
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In a mixing bowl, combine the caramelized onions, mayonnaise, sour cream, chipotle peppers, garlic powder, salt, and black pepper. Mix well.
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Transfer the mixture to a baking dish and bake for 15-20 minutes, or until bubbly and golden brown on top.
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While the dip is baking, cut the pita bread into triangles.
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In a separate bowl, mix olive oil and garlic powder. Brush the pita triangles with the olive oil mixture.
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Place the pita triangles on a baking sheet and bake for 5-7 minutes, or until crispy.
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Serve the chipotle onion dip with the garlic pita chips. Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
