Rhubarb Cheesecake Dream Bars
Rhubarb is technically a vegetable, but it is often used in sweet desserts like this cheesecake bar.
This is vegetarian recipe. Dish can be prepared in 190 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Rhubarb Cheesecake Dream Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
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In a medium bowl, combine graham cracker crumbs and melted butter. Press into the bottom of the prepared baking dish.
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In a large mixing bowl, beat cream cheese and granulated sugar until smooth. Add eggs one at a time, beating well after each addition. Stir in vanilla extract and flour.
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Fold in chopped rhubarb and sliced strawberries. Pour the mixture over the crust in the baking dish.
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Bake for 35-40 minutes, or until the edges are set and the center is slightly jiggly. Remove from the oven and let cool completely.
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Refrigerate for at least 2 hours, or overnight, until chilled.
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Before serving, dust with powdered sugar.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 36g12%
- Sugars 24g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
